LIVE RED KING CRAB FOR DUMMIES

Considering that the legs have already been steamed and so the shells are softened, I take advantage of kitchen shears to open the crab legs rather then a crab cracker.Kind of Crab: King Crab is absolutely my favorite, and what this recipe is for. You receive one of the most meat with your money since it has the best meat-to-shell ratio. King Crab